The oasis of peace and scents for your relaxation
For our Guests we have created, in our Charming Hotel, an environment where they can relax, after an intense day spent on the beaches of the Gallura Coast: a dip in the pool, a cool aperitif, before a romantic dinner by the pool, with a splendid view of Corsica.
The restaurant offers typical local dishes, but also international cuisine, with the utmost attention to all needs.
Fresh food and daily preparation: you will be pampered and enjoy aperitifs and natural food by the pool with sea view.
The Tradition of Sardinian Cuisine imposes a variety of dishes decidedly linked to the land. In ancient times the Sardinian people were forced to retreat inside the island for the continuous invasions, developing the sheep farming that was the main economy of Sardinia.
The Sardinian Culinary Tradition handed down over the centuries, changing over the centuries, has survived to the present day, giving us poor, but very tasty recipes and products that are still authentic to retrace the Ancient Sardinian and Gallura Traditions, such as the Typical Salumi, Gnocchi and Ravioli Caserecci, the Suppa Cuata (Gallura Soup) and the famous Porcetto Arrosto, the flagship of Traditional Cuisine.
Hotel Santa Maria
Loc. Larinzeddu – Vignola Mare
07020 Aglientu (Sassari)
Sardinia – Italia
Ph.: +39 349 744 42 94